Menus served at the The Country Table Cafe

Passionate about food, Karen Brady and her team at The Country Table Cafe enjoy a successful reputation. Using many of their own recipes - the scones, soups, lunches, bakes, salads and cakes are made from scratch daily, using fresh local ingredients and suppliers where possible.

The two cooks are always on the lookout for new and interesting recipes to make - their aim, to enhance the already good reputation that The Country Table Cafe is so proud of. Here you will have value for money along with good old fashioned customer service.
Hostpital Menu
Hostpital Menu
Library Menu
Library Menu
Gluten Free Menu
Gluten Free Menu
Vegan Menu
Vegan Menu
 
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